The president of Zeavy Development in Seattle, Neal Martin Zeavy is pursuing innovative, health-focused commercial investments nationwide. Neal Martin Zeavy counts Nic’s Organic Fast Food, which has three Chicago area locations with further expansion planned, among his current projects.
Located in Rolling Meadows, the first Nic’s Organic Fast Food was described in Eater Chicago as offering healthy food alongside a highly recognizable mascot with a function similar to that of other fast food brands.
The restaurant also presents prominently “Quality Assurance International Certified Organic” and “USDA Organic” seals of approval for all of the ingredients used on its premises. This represents a serious investment in the future of organic farming, which is vital to environmental sustainability and the planet’s health.
The first organic fast food establishment in the United States to offer drive-thru service, Nic’s Organic Fast Food features a menu that is surprisingly affordable. For less than $8, patrons can order a meal that includes a hamburger, a drink, and fries. Additionally, there are wholesome vegetarian menu items available, including garden salads and a veggie burger.
